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Gaggia MD15 – Coffee Grinder

Original price was: $239.99.Current price is: $174.73.

79 in stock

SKU: QGGTZ796869 Category:

Description

Gaggia MD15 – Coffee Grinder

Grinder with stainless steel conical burrs and stainless steel finishing, 15 grinder settings, and digital timer.

The perfect companion of an espresso machine that guarantees balanced coffee extractions. The Gaggia MD15 is made of high-quality materials and comes with a unique grinding performance.

  1. Gaggia coffee grinder for a fully a equipped premium home or office coffee station
  2. Perfect companion of an espresso machine that guarantees balanced coffee extractions
  3. High quality materials and unique grinding performance
  4. Stainless steel grinding discs
  5. 15 grinding settings
  6. Quantity selector (timer)
  7. Possibility to grind pre-set quantities and on
  • Coffee Bean Grinder with 15 Grind Options (From Espresso to Filtered Coffee)
  • Stainless steel conical grinders, detachable for thorough cleaning
  • Large 300g coffee bean container with lid.
  • Digital display with quantity selector (timer) for grinding preset and custom quantities.
  • Possibility to remove the ground coffee container and attach the filter holder.

Brand: Gaggia

Usage Type: Home & Offices

Product DetailsBody:Brushed Chrome finishDimensions:W14cm x H36cm x D24cmPower:150WBean Hopper Capacity:350g

SELECTING THE RIGHT GRINDER

GRINDING COFFEE BEANS IS AN ESSENTIAL COMPONENT IN PRODUCING THE PERFECT ESPRESSO. IF THEY’RE GROUND TOO FINE, THE COFFEE WILL TASTE BITTER; IF THEY’RE GROUND TOO COARSE, IT WILL TASTE SOUR. WITH 15 GRIND SETTINGS – FROM ESPRESSO TO DRIP COFFEE – IT ENSURES THE OPTIMUM GRIND FOR ALL STYLES OF COFFEE.

MD15 is conical shaped grinder with 15 settings. It is suitable for all our pressurised filter machines, such as the Gran, Viva and Carezza models. It can also be suitable for the perfect crema baskets on the Gaggia Classic.

If you want to get a finer grind for the traditional baskets supplied with the Gaggia Classic, you will find that the grind needs to be extra fine to get a an extraction of 20-30 seconds per fluid ounce.